So today my officemates and I decided to cook tuna pesto for lunch made from scratch! Well, the tuna’s canned and the pasta’s technically bought in a pack, but yes, we made the sauce thingamajig on our own, without a basil chopper!!! Haha.
It turned out pretty well, actually, and my stomach approves.
This has got to be one of the prettiest birthday cakes I have ever had.
So this happened today.
Rootbeer adventures, day 3.
An anon recommended me to try this rootbeer float ice cream and I’ve been looking for it for ages, and I finally found it today.
Even though I’ve eaten enough for a grown man to be almost puking, I forced myself to eat a little bit more.
It was worth it.
Not bad for thirteen pesos, indeed.
Thanks, anon! Whoever you are!
TWG Macarons!
Red velvet cupcakes for breakfast! Better than Sonja’s, I dare say. >:)
Dat strawberry shortcake.
Last night’s dinner, and pretty much the only solid thing that I ate for the entire day. Hahaha.
I have a plateful of double smoked bacon to eat for lunch. HOW IS YOUR LAST DAY IN THE WORLD SO FAR?
